Preheat over to 350° (or have woodstove on at least 1-1/2 hr).
Grease & flour 2 loaf pans.
Mix dry ingredients (flour, salt, baking powder, soda, cinnamon, nutmeg) and set aside.
In a large bowl, mix eggs, oil sugar and pumpkin puree.
Fold dry into wet and mix in raisins.
Pour into loaf pans and bake at 350° for 1 hour (likely longer if using woodstove).
| Submitted By: | Mandy Smiles
Pickering Museum Village Pickering, Ontario |